Abstract The aim of this study was to evaluate the genotypic performance of twelve Piel de Sapo melon hybrids in the Mossoró-Assú agricultural region, state of Rio Grande do Norte, Brazil, using mixed models. Adaptability and stability of the predicted genotypic values were studied by the Harmonic Mean of the Relative Performance of Genotypic Values (HMRPGV) procedure. The traits evaluated were yield (Mg ha-1) and soluble solids content (ºBrix). The genotype x environment interaction was significant for the two variables in all the hybrid groups evaluated, with predominance of the complex part of the interaction, and this makes the selection process more difficult. Considering the genotypic values predicted, the HMRPGV method allowed identification of hybrids with greater genotypic adaptability and stability. The experimental hybrids HP-09 and HP-06 were more promising for growing in the Mossoró-Assú agricultural region since they have high stability and adaptability, as well as high yield and soluble solids.

RESUMO O feijão-caupi é uma das principais culturas alimentícias do Nordeste brasileiro e, por essa razão, existe interesse em melhorá-la geneticamente. Foram coletadas variedades tradicionais dessa cultura no Estado do Rio Grande do Norte e as mais promissoras foram avaliadas no presente trabalho. Objetivou-se identificar as mais produtivas e distinguir, entre as características avaliadas, a que possui o maior efeito direto sobre o rendimento de grãos, para fins de melhoramento. Doze variedades foram avaliadas em blocos ao acaso com cinco repetições em dois experimentos. Um dos experimentos foi irrigado. O outro experimento foi realizado na época das chuvas, mas requereu irrigação devido à ausência quase que total de chuvas. As variedades Baraúna e Carnaubais foram as mais produtivas nos dois experimentos. No experimento realizado com irrigação foi destaque a variedade Campo Grande. Sob condições de sequeiro (com chuvas) destacaram-se também as variedades José da Penha, Lagoa de Pedra, Umarizal e Upanema. O número de vagens por planta foi o principal caráter a influenciar o rendimento de grãos.

ABSTRACT Cowpea is a staple food in the Northeast of Brazil, thus, genetic improvement of this species is important. Samples of cowpea landraces were collected in the State of Rio Grande do Norte, Brazil, and the most promising ones were evaluated in the present study. The objective was to identify the most productive varieties and the characteristics that have greater direct effect on grain yield, for breeding purposes. Twelve landraces were evaluated using a randomized block design with five replications, in two experiments-one in the dry season, and other in the rainy season. However, water irrigation was used in both experiments, due to the almost total absence of rainfall in the rainy season. The Baraúna, and Carnaubais cowpea varieties were the most productive in both experiments. Campo Grande was the best variety found in the experiment carried out in the dry season. José da Penha, Lagoa de Pedra, Umarizal, and Upanema were the best varieties in the experiment carried out in the rainy season. The number of pods per plant was the characteristic that had greater direct effect on grain yield.